Wagyu Ishizaki restaurant proudly serves high quality beef dishes such as yakiniku (Korean BBQ), steaks and grilled seafood located in the Susukino Entertainment District, south of Downtown Sapporo.

The restaurant contracts with a farm in the east of Sapporo where great care is taken in raising beef under the restaurant’s high standards. Enjoy fresh grilled beef with exceptional flavor. You can order a variety of beef cuts since the restaurant purchases entire beef sides. All seating arrangements are relaxing private booths with a warm atmosphere. Private functions and parties can be organized for groups of up to 30 people.

Wagyu Ishizaki’s logo was a collaboration created by staff members’ wishing to serve meals at the best time with the best quality and a respect of good relations.

Yaki shabu is one of their recommended meals – grilled sliced thin beef and cooked by your server.Yakiniku (Korean BBQ) and steaks are served in a variety of cuts including hamburger steaks wrapped in aluminium foil and grilled. You have to taste how delicious it is!

Grilled seafood is offered with choices of crab, shellfish, prawns, scallops and squid. Vegetables are available for extra toppings for all orders. A la carte dishes such as stews and fresh hams, salad and pickles can be ordered as well.

Wagyu Ishizaki’s nearest station is Subway Susukino Station. Take the Exit 2 and walk along the tram tracks for two blocks where you turn right and then you will see the No.4 Fujii Building on the right. The restaurant is located on the Seventh Floor. It takes approximately two minutes walk. From JR Sapporo Station, walking time will be around 15 to 20 minutes via Ekimae Dori (Sapporo’s Main Street), or Sapporo Underground Walkway through Pole Town Underground Shopping Mall. Alternatively you can catch a subway train to Makomanai on Nanboku (Green) Line departing from Platform 1 for two stops to Susukino and then walk.